Remove and discard bay leaves. Thank you. I didn’t use it here, but feel free to add some or sub out the parsnip. (I usually stir it about halfway through.) Toni has been featured in numerous publications and on culinary websites for her creative, delicious recipes and travel features. What did you think?). Add the split peas (no need to pre-soak), onion, carrots, thyme, ham, chicken bouillon cubes and water to the slow cooker. Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. It’s a perfect way to use up holiday ham AND the ham bone. It's a great way to use up holiday ham and the ham bone. Mix all ingredients except ham in 4- to 5-quart slow cooker. I don’t serve my ham and pea soup with doughboys (though I enjoy them). I’ll take your ham tip into consideration, thanks! Ham hocks may also be substituted any time of year. I grew up on yellow split pea soup (as well as cod au gratin and boiled beans) My grandmother always made pea soup, typically with ‘doughboys’ (which are flour-based dumplings plopped right in the pot on top of the soup; they cook up nice and fluffy). Like a big hug from grandma, this old fashioned slow cooker split pea soup is chock-full of veggies, cubes of ham and yellow split peas for one comforting, belly-warming, meal! You literally place all the ingredients in a slow cooker, turn on low and that’s it. You’re bound to find something that’ll make your belly happy! As an Amazon Associate I earn from qualifying purchases. When I tell you this split pea soup is easy, I’m not lying (not that I’d ever do that to you, anyway, but you know what I mean). Great for busy weeknights! All images and content are COPYRIGHT PROTECTED. This yellow split pea soup thickens up considerably as it cools. The ingredients are simple and whole, AND the soup so much flavor! All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. For me, I cooked this split pea soup with ham on low for 7 hours and it worked out wonderfully. It has a delicious range of ingredients such as split peas, ham, onion, garlic, carrots, sherry, and chicken stock. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. If you want! Thaw when ready to enjoy. In a medium pot, bring broth to a boil, then carefully pour into a 5- to 6-quart slow cooker. Please do not use any images without prior permission. Muffin Tin Denver Omelet: Muffin Tin Eggs You’ll Love! I’d much rather save the belly room for another bowl of soup. This is the perfect recpe for this cold weather! remove and discard any foreign objects, like rocks, and any imperfect yellow split peas). Cut the celery, carrot and parsnip into roughly ½-inch chunks. After everything has cooked, remove and discard bay leaves, add some butter and salt and enjoy! Orange-Bourbon Glazed Bone-In Spiral Cut Ham. Percent Daily Values are based on a 2000 calorie diet. As we roll into the new year I wanted to share a delicious, comfort food soup that’s a snap in the slow cooker: Slow Cooker Split Pea and Ham Soup. Oh, and don’t forget to subscribe to our newsletter! Chop some up and throw in the pot. 5 Secrets to Make Every Meal a Breeze Best Vegan Sloppy Joes (made in 20 minutes) », Subscribe to the Girl Heart Food Newsletter, Roasted Red Pepper and Tomato Soup with Fennel, Old-Fashioned Cabbage Rolls (inspired by Nan). Remove and discard bay leaf; stir in lemon juice, salt and pepper. Every model of slow cooker is different. Pick over yellow split peas (i.e. This looks good and your pictures are great! This looks really good. Thanks for sharing this recipe! Salt and pepper to taste. Definitely a tear-jerker! Cover and cook on high 4 hours or low 8 hours or until peas are tender. this soup is exactly what I love about winter- and your photos are just LOVELY- they make me want to dive in and devour those bowls! It is a thick, somewhat smooth-textured pea soup. Remove ham hock from the slow cooker and shred meat using 2 forks. Chilly temperatures call for rustic soups and stews. My husband just loves split pea and ham soup. My cooking skills have improved considerably since then. What?! This classic comfort soup is made even easier by preparing it in a slow cooker. Follow Girl Heart Food on Facebook, Instagram, Pinterest and Twitter for all the latest delicious eats! And, guess what? For more details, check out her About page. Subscribe to email updates to get your FREE recipe ebook!! Yeah, not good to say the least. Slow cooker yellow split pea soup is easy to make and so delicious! This slow cooker split pea and ham soup is a fantastic meal for the winter. Garnish with additional thyme, if desired. Add broth, water, onion, carrot, celery, ham, ginger and marjoram to the slow cooker (see Tip). Slow Cooker Split Pea Soup is the Perfect Supper Remix For Leftover Holiday Ham December 8, 2020 – 2:42 PM – 0 Comments By Krista Marshall Parade @everydaymomsmls Hours of simmering create a rich depth of flavor in this Slow Cooker Split Pea and Ham Soup recipe with no effort from you! Stir to combine, and simmer slowly until the peas are tender and the soup is thick, about 1 hour and 15 … split pea soup is sooo tasty. Please do not republish this recipe. Add the split peas and place the ham bone on top. Hope you love this slow cooker split pea soup. Place all ingredients (except salt and butter) in a 6-quart slow cooker on low setting, stirring to combine. Your knife is waiting. Adjust seasoning (if necessary) to suit you. Welcome! However, there are things I’d still prefer to be blissfully unaware of, ya know, like calories in a glass of wine or in a brownie, LOL. It’s really good! After all, I grew up with the stuff, right? I love soup especially during the winter, this will be a wonderful addition to my list of recipes! Ideal for freezing, packing for lunches or served for dinner with crusty bread, you won’t want to miss this easy and fast soup recipe. USE OF THIS SITE CONSITUTES ACCEPTANCE OF ITS PRIVACY POLICY AND TERMS OF USE. Slow Cooker Split Pea Soup with Ham | Favorite Family Recipes Rinse and drain. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. 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If you make this slow cooker split pea soup with ham, be sure to leave a comment below. Additional ham may be added if desired. She has been developing easy to make, well-tested recipes since 2010. These days I’d like to think I’m a little more sensible, but only by a tad. © Girl Heart Food. I’m sure my kids will love it too! Best Slow-Cooker Split Pea Soup Recipe - How To ... - Delish Newfoundland split pea soup, slow cooker soup, split pea soup with ham, yellow split pea soup, (one (450 gram) package or about 1 pound), (or 1 teaspoon dried, plus more for garnish, if you like). Get it started in the morning, let it cook slowly all day, and it's ready for dinner. The chunks of ham must be so tender! It’s the type of soup that takes the chill off the day! Speaking of ham, the variety or brand you use will vary in salt content. I find this soup to be one of the most filling soups I make. My goal is to MAKE YOUR LIFE EASIER with well-tested recipes and travel tips! slow cooker split pea soup, split pea with ham soup, Kosher Salt and Ground Black Pepper to taste. When reheating, you can always add a little more broth to loosen. Ingredients can vary and Girl Heart Food makes no guarantees to the accuracy of this information. * Nutrition estimate only. It sure does! After cooking for 4-6 hours, the meat on the ham-bone should be falling apart. Travel. this soup is exactly what I- so your photos are just LOVELY- they make me want to dive in and devour those bowls! Rinse peas, and combine with remaining ingredients in slow cooker. , stirring to combine s a perfect way to use up holiday ham and split... Bay leaf, and split peas and place the ham bone, feel free to add or... Accuracy of this information ’ s supposed to rain and rain all weekend.Perfect weather for warm soup like this looking! 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